How long does Mayonnaise, commercial last after thawing?
Condiments, Sauces & Canned Goods
USDA FoodKeeper does not list a storage time for Mayonnaise, commercial after thawing.
Use the full storage table below to compare pantry, refrigerator, freezer, and opened-package guidance.
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Safe Storage Table
| Storage method | FoodKeeper guidance |
|---|---|
| Pantry | Refrigeration ensures that commercial sauces and condiments stay fresh for a longer period of time. Shelf-stable commercial mayonnaise is safe when stored at room temperature after opening. Quality, not safety, is the reason the labels on these products suggest that they be refrigerated after opening. |
| Pantry after opening | No FoodKeeper time listed |
| Refrigerator | No FoodKeeper time listed |
| Refrigerator after opening | 2 months |
| Refrigerator after thawing | No FoodKeeper time listed |
| Freezer | No FoodKeeper time listed |
| Package date pantry | 3-6 months |
| Package date refrigerator | No FoodKeeper time listed |
| Package date freezer | No FoodKeeper time listed |
Source: USDA FSIS FoodKeeper Data. Direct JSON feed: https://www.fsis.usda.gov/shared/data/EN/foodkeeper.json.
FAQ
How long does Mayonnaise, commercial last?
USDA FoodKeeper does not list a storage time for Mayonnaise, commercial in the fridge.
Can you freeze Mayonnaise, commercial?
USDA FoodKeeper does not list a storage time for Mayonnaise, commercial in the freezer.
What should I do if Mayonnaise, commercial looks or smells off?
Discard it. Storage times are guidelines, and USDA FoodKeeper notes can vary by item; when in doubt, throw it out.