How long does Bread, homemade last in the pantry?
Baked GoodsBakery
Bread, homemade: 3-5 days in the pantry.
The FoodKeeper note for this storage method says: May have shorter shelf life due to lack of preservatives.
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Safe Storage Table
| Storage method | FoodKeeper guidance |
|---|---|
| Pantry | 3-5 days May have shorter shelf life due to lack of preservatives. |
| Pantry after opening | No FoodKeeper time listed |
| Refrigerator | 2-3 months |
| Refrigerator after opening | No FoodKeeper time listed |
| Refrigerator after thawing | No FoodKeeper time listed |
| Freezer | No FoodKeeper time listed |
| Package date pantry | No FoodKeeper time listed |
| Package date refrigerator | No FoodKeeper time listed |
| Package date freezer | No FoodKeeper time listed |
Source: USDA FSIS FoodKeeper Data. Direct JSON feed: https://www.fsis.usda.gov/shared/data/EN/foodkeeper.json.
FAQ
How long does Bread, homemade last?
Bread, homemade: 2-3 months in the fridge.
Can you freeze Bread, homemade?
USDA FoodKeeper does not list a storage time for Bread, homemade in the freezer.
What should I do if Bread, homemade looks or smells off?
Discard it. Storage times are guidelines, and USDA FoodKeeper notes can vary by item; when in doubt, throw it out.